| Sunday: | 11:30am to 06:00pm |
| Monday: | Closed |
| Tuesday: | 04:00pm to 10:00pm |
| Wednesday: | 04:00pm to 10:00pm |
| Thursday: | 04:00pm to 10:00pm |
| Friday: | 04:00pm to 11:00pm |
| Saturday: | 04:00pm to 11:00pm |
17301 W Mcnichols Rd
13000 E 7 Mile Rd
15539 Schoolcraft St
19163 Livernois Ave
18610 Livernois Ave
What a Great Start to An Amazing Dinner
Shareable Seafood Sensation Tower
VIP Lobster, King Crab, Shrimp, Calamari, Cocktail Sauce, Lemon Aioli
| $60.00 |
Fried Calamari
Crispy calamari tossed in a Artichoke & Caper Picatta Sauce
| $14.00 |
Caribbean Jerk Chicken Satay
Chile Pasila Infused with Jerk Spices, Crispy Plantains Flambeed
| $15.00 |
Jumbo Crab Cake
Served with a Remoulade Sauce
| $18.00 |
BBQ Bleu Fried Cauliflower
Grilled then Fried to a crunch tossed in a Buffalo Sauce garnished with Maytag Bleu Cheese Crumbles
| $14.00 |
Candied Bacon
Laundry Line Hanging Crispy (4) Thick Candied Bacon Flame Torched Tableside
| $12.00 |
Watermelon Salad
Spring Mix Greens, Watermelon, Fresh Seasonal Vegetables, Sun-dried Cranberries, Balsamic Glaze
| $11.00 |
Endive Pear Salad
Poached Pears, Spring Mix Greens, Goat Cheese Crumbles, Candied Walnuts, Honey Citrus Glaze
| $12.00 |
Table-Side Caesar Salad
Tender Tears of Romaine Lettuce, Croutons, Parmesan Cheese, Caesar Dressing (made table-side for No. 2)
| $18.00 |
Lobster Bisque
Enjoy The Show & Bisque
| $18.00 |
Bon' Appetite
Crispy Skin Salmon
Bathing in a Miso, Topped with Wild Mushrooms, Haricot Vert Green Beans
| $28.00 |
Tomahawk Steak
Bone In 32 oz. Ribeye grilled to perfection and served with petite serving of Trio Roasted Potatoes, Mushrooms and Brussels Sprouts. Presented Table side for 2
| $95.00 |
Barramundi Fish
Pan fried to golden perfection resting over Asian Black Rice, Red Beet & Port Wine Puree garnished with Crispy Parsnip Chips & Basil Infused Oil
| $26.00 |
Porter House Steak
24 oz. Prime Cut Porterhouse grilled to perfection and served with Broccolini
| $40.00 |
Filet Mignon
8 oz Prime Cut Tenderloin grilled with excellence paired with a Potato Cake, Creamy Spinach, Mushroom Demi Glace and Crispy Leeks
| $36.00 |
Land & Sea
8 oz. Prime Cut Tenderloin grilled to perfection and topped with delicate Lobster, colossal Shrimp. Served with Grilled Vegetables
| $45.00 |
Rack of Lamb Chops
Marinated petite Lamb Chops grilled to a perfection and finished with a house made Demi Glace. Served with a Channel No. 2 Baked Potato
| $40.00 |
King Crab Legs
Split Crab Legs grilled and submerged in a Bouillabaisse and accompanied with Drawn Butter
|
MKT |
Smoked Beef Short Rib
Slow cooked over Applewood for hours and drizzled with Faygo Rock & Rye BBQ Sauce over a palette of Black Belgua Lentils and topped with Onion Straws
| $34.00 |
Southern Fried Chicken
4 pieces of Chicken accompanied with a Buttermilk Biscuit & Gravy
| $28.00 |
Roasted Airline Chicken
Chillin on a Polenta Cake, Parsnip Cream, Haricot Vert Green Beans Drizzled with a Bourbon Sauce garnished with a Crispy Potato Ring
| $28.00 |
Parmigiano Reggiano Shrimp
Executed Table-side Sauteed Shrimp, Wilted Spinach Blistered Heirloom Tomatoes, Roasted Whole Garlic, Linguine Pasta tossed in a Vodka Alfredo Creme Sauce
| $36.00 |
Great Lakes Burger Bar Surf & Turf
Sweet & Delicate Lobster & Shrimp Scampi on top of a 1/2 lb. Prime Rib Burger. Accompanied with Crisp Lettuce, Tomato, House Blend Cheese, Pickles, Signature Garlic & Herb Sauce Drizzled with a Alfredo Sauce, Accompanied with Petite Potatoes
| $24.00 |
Grilled Jumbo Lobster Tail
Grilled or Southern Fried. Served in Glass Dome with Smashed Potatoes and Grilled Vegetables Smoked Table-side
| $49.00 |
Grilled Tomahawk Pork Chop
Char grilled 14oz. Pork Chop marinaded with a host Fresh Herbs and Garlic, paired with a warm Poached Pear topped with Apple Smoke Air
| $32.00 |
Vegetarian Curry Gnocchi
Roasted Vegetables tossed with Coconut Curry Gnocchi Sauce topped with Crisp Sweet Potato Chips & Fresno Peppers
| $28.00 |
Vegan Mushroom Truffle Risotto
Sauteed Mushrooms & Rooted Vegetables married to Creamy Risotto Drizzled with Truffle Oil
| $28.00 |
Big Momma's Chocolate Cake
A Big Burst of Happiness
| $15.00 |
Banana Foster
Flambeed table side! Bananas caramelized with Rum Caramel Sauce and served with Vanilla Bean Ice Cream
| $18.00 |
Peachy Peach Cobbler
Served A la Mode
| $12.00 |
All Your Favorites!
Stuffed Bananas Foster French Toast
Drizzled with Banana Rum Syrup
| $14.00 |
Pecan Praline Pancakes
Smothered in a Pecan Praline and Caramel Butter Syrup
| $13.00 |
Original Stack Pancakes
Just like Mama made them!
| $12.00 |
Southern Fried Chicken & Waffles
Two Bone-In Marinated in a blend of Spices & Buttermilk and accompanied with a Belgian Waffle
| $17.00 |
Shrimp & Grits
Three Southern Fried Jumbo Shrimp married to Cheesy Grits and topped with Diced Peppers and Crispy Onions
| $18.00 |
Grilled Salmon Benedict
Grilled Salmon served on Toasted English Muffin and topped with a Poached Egg. Accompanied with Home Fried Potatoes
| $16.00 |
Biscuits & Gravy
Seriously good country eating Buttery Biscuits and Sausage Gravy. Accompanied with Home Fries Potatoes
| $14.00 |
King Cut Steak & Eggs
24 oz. Porterhouse Steak with choice of Eggs
| $40.00 |
Meat Lovers Omelet
Bacon, Turkey Sausage, Ham. Tri Color Peppers, Onions and House Blend Cheese. Accompanied with Home Fried Potatoes
| $13.00 |
Stellar Seafood Omelet
Lobster, Shrimp, Jumbo Lump Crab, Spinach, Onions and House Blend Cheese. Accompanied with Home Fried Potatoes
| $18.00 |
Garden Patch Omelet
Spinach, Tomatoes, Red Onions, Tri Color Bell Peppers, Mushrooms and House Blend Cheese. Accompanied with Home Fried Potatoes
| $12.00 |
Housemade Maple Turkey Sausage Patties
Made From Scratch!
| $6.00 |
Sweet & Sassy Bacon
A neighbor favorite!
| $6.00 |
Home Fried Potatoes
Smothered Potatoes & Onions
| $5.00 |
Cheesy Grits
| $5.00 |
Fresh Bowl of Berries
| $7.00 |